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Our Blog
See the latest going on on our seven locations!
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Crabcakes & more
Home Made Chicken Pot Pie Tender chunks of white chicken breast meat with garden vegetables of carrots, peas and pearl onions in a creamy chicken stock topped with puff pastry. |
Deep Fried Jumbo Shrimp Fresh South American shrimp batter dipped in panko bread crumbs. |
Bobby’s Home Made Stuffed Cabbage A blend of veal, pork and ground beef wrapped in tender cabbage topped with a delicious tomato sauce. |
Stir Fried Vegetables A blend of garden fresh vegetables lightly sautéed in canola oil. |
Bruschetta Tomato Salad Fresh cut plum tomatoes, diced red onion, chopped garlic and chiffonade basil in Bertolli Classico olive oil and lightly seasoned. Serve as an appetizer with toasted melba or over your favorite meat or fish. |
Garlic Mashed Potatoes Better than your mother used to make….made with Idaho potatoes, fresh garlic, butter, herbs and spices. |
Chicken Parmigiana Boneless chicken breast breaded with panko bread crumbs topped with fresh mozzarella and a light tomato sauce. |
Grilled Chicken and Bow Tie Pasta Tender slices of grilled chicken breast with bow tie pasta, baby spinach, sun dried tomatoes, and red roasted peppers in a light vinegarette dressing. |
Baked Macaroni and Cheese Probably the most unheralded item on the menu. This blend of elbow macaroni and Velveeta cheese is one of the biggest sellers at Bobby Chez. |
Soup Du Jour Whether it’s our creamy crab bisque with sherry or the week day favorite of chicken orzo soup with vegetables, you can always count on our home made soup to satisfy everyone. |
Famous Jumbo Lump Crabcake platter Our Famous Jumbo lump crabcake with chunks of sweet jumbo lump crab meat blended with our secret roux rolled with panko bread crumbs served with Seashore fries and our home made cole slaw. |
Onion Rings Hand breaded jumbo onion rings made with colossal yellow onions lightly seasoned and batter dipped in panko bread crumbs. Easily the best onion rings you will ever taste! |
Red Roasted Peppers and Long Hot Peppers Both of our peppers are seasoned with Bertolli Classico Olive Oil topped with fresh garlic, salt and pepper. The perfect appetizer or side dish….Mama Mia! |
Fried Oyster Platter The freshest west coast oysters batter dipped and rolled in panko bread crumbs lightly fried to perfection. Three oysters served with our Famous Seashore Fries and home made cole slaw. |
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